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Salsapocalypse- Salsa flavor Corn Bread

"If I were a zombie... I wouldn't eat your brains... I'd eat your heart."<3 Stephanie Mabey

Salsapocaypse is a blend of tomatoes, peppers, onion and other spices intended to mimic one of my favorite snacks... BRAINS! I mean.... Salsa. Yea, Salsa.  This blend includes pepper flakes for a little extra flavor.

Makes 12 Corn Bread Muffins, or 9 Squares in an 9x9 square pan.

What ya Need: 2 Eggs, 1 cup Milk, ¼ cup Cooking Oil

What ya do: Mix all ingredients together. Pour into a prepared 8x8 pan. Bake at 425° for 20 minutes or until lightly golden.

Gluten Free Flour option available.  This product was produced in a private residence that is exempt from government licensing and inspection. This product may contain allergens. Nuts, wheat, soy, and milk are all used in this kitchen.